If you’re a restaurant owner, you realize the importance of keeping your business up-to-date and fresh to attract new customers and continue to please your current ones. If your restaurant is starting to look a little shabby, then perhaps it’s time for a remodel. Read on for some tips to get you started.
Set a Budget
Your first step in any remodel is to set a budget. Determine exactly how you can afford it. You’ll need to examine your current income and expenses, look at any debt you may owe, and think carefully about whether you’re willing to borrow to complete a remodel. Then choose an amount that you’re comfortable spending. Give yourself some wiggle room to account for cost overruns if at all possible. Be it high-end restaurants in New York, pubs in LA, food joints in Miami or new restaurants in Louisville KY, all must thoughtfully consider their budget-in-hand, before undertaking an extensive remodelling activity, by changing floor, furniture, decor, fittings, and other kitchen accessories.
Determine Your Scope
Now that you’ve set your budget, you can determine the scope of your remodel. Be practical here. A limited budget might get you some redecoration and new furniture, but you’ll need a good bit more if you want to change your floor plan or make any other significant renovations. So plan accordingly. Do some shopping around online, and find out how much you’ll have to pay for materials and labor. Even talk to a contractor if you have a major project in mind to get an estimate. Only then will you be able to determine your scope.
Make Your Plans
When you’ve figured out how much remodeling you can afford, you can start making plans in earnest. For a small project, you might simply make some lists of the changes you’ve chosen, and decide on the specifics in terms of colors, materials and other design elements. You may even be able to do some of the work yourself if your do-it-yourself skills are up to par. If not, perhaps you can recruit a few relatives and friends to help out and give you a bit of wiggle room in your budget. For a larger project, though, you may need to meet with an architect and work with a contractor. They can guide you through the process of choosing the right design and materials for your remodel.
Choose the Right Furniture
Also, be sure to choose the right furniture for your restaurant. You want your guests to be comfortable after all. Select a variety of tables and seating, some booths perhaps and some tables with wooden restaurant chairs in a style that blends well with your overall design. Be sure to include cozy two-person tables and larger tables for groups and parties so that you can best accommodate your customers.
Bring the Design Together
Finally, when the choices are made and the work is almost done, you must bring the design together with little details that will make your guests comfortable and your restaurant shine. These might be decorations that fit your theme, special tableware or linens, or even little trinkets for young guests. All of these can make your restaurant extra special and keep your customers coming back again and again.
Your restaurant is important to you and your guests, so when the time comes for a remodel, plan carefully, and then get ready to enjoy a fresh start.